A Frappe is a blended coffee drink made with caffeine and water, blended until a thick, creamy consistency is achieved. The coffee is then poured over ice and can be enjoyed with milk and sugar to your liking!
A Freddo Espresso is a popular choice among those who prefer their coffee strong. This drink is a double shot of cold, frothed espresso poured over ice.
Freddo Cappuccino is arguably the most visually appealing option within the Greek coffee family. Like the Freddo Espresso, it features a cold double shot of espresso poured over ice, but it is topped with cold, frothed milk and a sprinkle of cinnamon.
Elliniko Kafe (Greek Coffee) is the traditional Greek coffee enjoyed by most Greeks as part of their morning ritual. It is made by combining a few teaspoons of ground coffee, water & sugar (to taste) in a briki (small pot for brewing hot coffee) over heat. Once the coffee comes to a boil
and froths up, it is ready to be served with a thick layer of kaimaki (cream) on top.
Not as popular or well-known in the Eastern Hemisphere, the Freddocino is a mocha-style coffee with a smooth-ie/slushie-like texture. It is made by blending cottee, chocolate powder, ice, and milk in a blender. Perfect for those with a sweet tooth, it could be a delightful treat for Indian coffee lovers.
A refreshing, chilled beverage, perfect for a hot day, available in a variety of flavors.
Naturally sweet and bursting with flavor, our fresh juices are made on-site with the finest, locally sourced fruits and vegetables, offering a refreshing and healthy beverage experience.